The Michelin Guide includes the best restaurants in the world. It was created in 1900 and has since been considered one of the most prestigious awards a restaurant can receive. The list includes restaurants that Michelin recommends you visit, as well as restaurants with exceptional value for money (Michelin Bib ratings), and the truly best restaurants can be awarded ⭐, ⭐⭐ or ⭐⭐⭐ (Michelin stars). The Czech Republic has two restaurants with one Michelin star – Field and La Degustation Bohême Bourgeoise, five restaurants have been awarded a Michelin Bib (e.g. Dejvická 34, Na Kopci) and another twenty are on the list (e.g. V Zátiší).