Field Restaurant is a Michelin-starred restaurant in the center of Prague specializing in modern Nordic cuisine. Field is led by head chef Radek Kašpárek. During the Covid period, the restaurant offers a three-course lunch menu including coffee for an exceptionally favorable price of 590 CZK (23.60 EUR). Guests can choose from two starters, two main courses, and two desserts. The wine list features both international and Czech wines, and the sommeliers are happy to assist with your selection.
V Zátiší Restaurant, Prague (2)
